Green food project conclusions
The conclusions of the Green Food Project, launched on 10 July 2012, have been jointly developed and owned by the Green Food Project Steering Group.
Documents
Geographic Sub Group - Green Food Projectapplication/pdfCurry Sub Group report - Green Food Projectapplication/pdfBread Sub Group report - Green Food Projectapplication/pdfDairy Sub Group report - Green Food Projectapplication/pdfWheat Sub Group report - Green Food Projectapplication/pdfConclusions - Green Food Projectapplication/pdfOnline Forum Summary - Green Food Projectapplication/pdf