That the Regulations laid before the House on 24 September be approved.
Relevant documents: 26th Report from the Joint Committee on Statutory Instruments (special attention drawn to the instrument) and 28th Report from the Secondary Legislation Scrutiny Committee
My Lords, it was necessary to make these regulations against an increase in transmission at local and national level. Although the new local alert regulations have since superseded many of the provisions of the regulations, I welcome the scrutiny from this House on the changes that they brought in and, in particular, on key aspects that remain in force. These include regulations that introduced the 10 pm curfew in these areas—a measure that has attracted considerable interest in the Chamber, and I welcome the opportunity to give this component of a broad suite of important measures the scrutiny that it deserves.
The regulations, SI 2020/1029, tightened the No. 2 regulations in key respects that have attracted considerable comment. The important modifications were necessary due to an increase in the prevalence of the virus. The ONS estimated that coronavirus had doubled in this area in the month up to 13 to 19 September to one in 500 people. From Thursday 24 September, the day that the SI was made, the following changes came into force: early closure of premises selling food and drink between 10 pm and 5 am, the restriction in relevant hospitality venues to table service, the removal of exemption to the rule of six for adult indoor sport, new penalties on individuals for breaking the rules to a maximum of £6,400, and some other measures. Changes from Monday 28 September included changing the exemption to the rule of six for weddings and wedding receptions to a limit of 15 people, limiting life-cycle events to six people, and raising penalties to a maximum of £10,000 for businesses that are not following Covid-secure guidelines.
SI 2020/1057 came into force on 30 September with two main aims. First, it introduced household mixing restrictions in all indoor settings. The regulations prevented people from mixing with other households in any indoor settings, including venues such as pubs and restaurants. The regulations also moved local authorities in Merseyside and Lancashire from the north-east and north-west regulations into the north of England regulations, so that those areas were not subject to the additional household mixing restrictions. Secondly, that SI amended two sets of national regulations by disapplying some gathering provisions and defining “indoors”, which was necessary to bring parity to the rules for indoor settings.
Most of the amendments in both SIs are no longer in force because the local alert-level regulations have replaced them. However, SI 2020/1029 is still required because it increases the level of fines that would apply to those flouting targeted action to close specific outdoor public places. This has been one of the top demands of councils in their fight against coronavirus. Similarly, a majority of the measures in SI 2020/1057 have been replaced by the local alert-level regulations. However, some amendments continue to apply, such as those that insert a definition for “indoors”. It has been necessary to maintain these regulations to ensure that the requirements on business, as provided under the obligations of undertakings regulation, continue to support the Covid-19 response.
At end to insert “but that this House regrets that, given the significant impact on the hospitality industry, Her Majesty’s Government have not outlined the scientific evidence behind the 10.00pm curfew, and that they have not sufficiently consulted local authorities and law enforcement agencies to ensure that the provisions are effective and enforceable.”
My Lords, I am looking forward to this debate. A two-minute speaking limit really focuses the mind and the pearls of wisdom do not get lost among preambles and conclusions.
It seems a very long time since we had our first Covid SI debate. SAGE, the Prime Minister, the Secretary of State and the Minister have all wrestled with various aspects of handling this virus. We know more about it now, yet we have not yet managed to tame it. Despite optimism, it will probably take some time before we will be safe and feel safe wherever we go. I suspect that localised flare-ups will be with us for some time.
Questions have been asked as to why restaurants and pubs that serve food might be closed to control outbreaks of Covid-19 when many outbreaks are in private households and very few confirmed outbreaks have been linked to settings such as pubs and restaurants. However, a leading public health expert has said that while the question is understandable, it arises from a misinterpretation of the data. Professor Philip Nolan, who chairs the National Public Health Emergency Team’s Irish Epidemiological Modelling Advisory Group, has said the idea that very few cases are connected to such social settings
“is misreading and misinterpreting the data on outbreaks and clusters.”
Professor Nolan explained that contact tracing resources are concentrated on where the virus is likely to spread to, rather than on where it has come from. He gave the example of someone who contracted the virus in a restaurant, saying it will then have “multiplied silently” inside them for three days before they
“started shedding virus, and potentially infecting others”
for two days, at which point they may then become symptomatic, self-isolate and, he hoped, get a test. If they test positive, contact tracers will usually ask them only about the previous 48 hours, when they were potentially infectious, and not the day five days earlier when they contracted the virus in the pub or restaurant. The individual’s contacts will then be tested. If their family members test positive, it becomes a household outbreak. The original case is classed as a community transmission, even though the individual
My Lords, it is a great pleasure to follow the noble Baroness, Lady Jolly, because she has put some pertinent questions to the Minister—not least about the evidence behind the 10 pm curfew. He made a few comments in his introductory remarks, but I am still at a loss to understand the scientific rationale behind it.
I would also say to the Minister that the implications on the hospitality sector are absolutely devastating. Now that Greater Manchester is to have the imposition of tier 3 on it, without agreement with the mayor, the devastation of the hospitality industry in Greater Manchester will be profound. Surely, at the end of the day, we deserve some form of explanation about the scientific evidence behind the decision that has been made.
I shall turn to the West Midlands, which is the subject of the second order before us. The noble Lord will know that the Conservative elected Mayor of the West Midlands and the leader of Birmingham City Council, Ian Ward, are concerned about the implications of tier 2 because the big impact again will be on the hospitality trade, which is a massive employer in the region. From the figures, the number of infections caused from that quarter is very small when compared with family contacts. Given that the level of trust in government is—shall we say and to put it at its mildest—fragile, it is very important that we understand the rationale for these measures.
I will come back to the point that the Government turned down the SAGE advice for a sharp circuit-breaker. Yesterday, Mr Gove suggested that the Government have rejected circuit-breakers for all time. Can the Minister confirm whether that is now government policy?
My Lords, when introducing this measure in the Commons on 13 October, the Secretary of State, Matt Hancock, made a very important statement:
“The powers in SI 1029 are therefore revoked. In practice, the effect of SI 1029 is to deliver enforcement against individual places that have been flouting the rules, which is the one of the top demands of councils in their fight against coronavirus.”—[Official Report, Commons, 13/10/20; col. 199.]
Why has it taken six months for the Government to understand what it is that the people in charge of the local enforcement of these laws need both in local government and in public health?
I listened carefully to the way the Minister introduced this measure. The only data he has given us is about the increase in transmissions, and the only data we seem to have is about the Government’s failure. He talked about the fact that SAGE may regard this as being a way of controlling the virus and about the police saying that they think that 10 pm is an inflection point. That is not a strong evidence base on which to curb the liberties of individuals and is not one in which the public can have faith that what is being done is the right thing.
Last week, the Minister talked about how we still do not know how infections are getting into households because the major route of transmission is within them. We will not know until our track and trace system is much better than it has been to date, for all the money that has been thrown at it, and until we are as vigorous in using the data and getting measurements that are much more granular and detailed, and then giving that information to the people who really know how to use it rather than sitting on it within the NHS Test and Trace, which clearly does not.
My Lords, I have sympathy with my noble friend on the Front Bench and I have great admiration for the work that he is doing in this area. But I also have sympathy with the statements which have already been made by other noble Lords. I have continually asked for a broad impact assessment of the damage being caused by these measures. How does the 10 pm curfew work? Why can cinemas stay open after 10 pm but not other hospitality venues?
We seem to have a hokey-cokey policy here. One minute, Durham is in while Gateshead is out, and Newcastle is in and Northumberland is out. On 22 September, Merseyside and the majority of Lancashire were in, and then on 26 September Blackpool went in as well. How are ordinary people who are living in these areas meant to keep up with all of this?
The ONS estimates that 85,400 people have died at home in England and Wales this year, some 25,000 more than the five-year average. That represents around 500 people a day. We seem to be trading off cancer deaths against Covid deaths, with bowel cancer endoscopies running at only 12% of their usual levels. Other checks, such as people not seeing their dentist, mean that head and neck cancers, breast and oesophageal cancers are not being spotted. This will lead to thousands of deaths.
I understand that the Government are facing difficulties in the current situation and that the desire to lock down is great, but just hiding people away is not necessarily the answer to solving the problems we are facing as a country not just from one illness but from all the other dangers that are around us.
My Lords, business and government must work in partnership to reduce transmission while keeping the economy moving. Business is keen to see maximum transparency on the evidence being used to make decisions. The Minister has attempted to justify the 10 pm curfew. Can he please explain why Public Health England data, starting from the week that pubs reopened in early July, showed that food outlets and restaurant settings had only 5.18% of cases, in which case the 10 pm curfew is unnecessary?
A major announcement was made yesterday, which I found tucked away on the seventh or eighth page of a major newspaper. The Government have secured up to 20 million 15-minute test kits to be fast-tracked to Covid hotspots. Will the Minister confirm the wonderful news that this new lateral-flow technology, which provides rapid results, can be used at airports, public venues, schools, factories and universities? Where are the Government planning to distribute these tests? Will they be made available to hospitals, care homes, schools and universities?
This is a game changer; it will help the economy to get back to normal and to fire on all cylinders. It is probably the most significant news we have heard, among all the doom and gloom of the past weeks and months. I believe it is called the SARS-CoV-2 Antigen test, manufactured by Innova, and tried and tested. This is excellent news. It is swab-based at the moment, but perhaps there will be a saliva version soon. I am told that it costs around £15 and that it is very accurate, with 100% specificity and 96% sensitivity. Could the Minister confirm this good news and when this can be ramped up around the country?
My Lords, I am grateful to the Minister for the work that he and others are doing to make decisions at this very challenging time. The regulations we are debating relate to health protection restrictions and fines. However, I wonder whether our approach to public health protection and restrictions during the pandemic needs to pay more attention to a bottom-up approach of wisdom, rather than simply relying on top-down pragmatism and the push and pull of financial incentives. Last week, the right reverend Prelate the Bishop of Manchester highlighted how policies, such as fines, are out of touch with many. It has led to frustration and resentment nationwide.
Our current crisis highlights the need for a whole-systems approach to public health. We need to reinvest in our public health practitioners on the ground, working in and with communities, such as public health nurses, who understand and work with their community to ensure that health and well-being are maintained. They can provide grass-roots insights, learning the needs of local people and business owners and, therefore, how to bring about change in behaviour. In this way, rules that come down from the top are informed by real experiences from those on the ground, from the bottom up—public health professionals, with their knowledge, skills and relationships, working with people and the population to promote well-being. This approach is often seen in those countries doing far better with Covid-19 than we are.
In times as fractured as these, we must extend trust and power to those most familiar with their situations and best equipped to bring about change and rely less on disengaged push-and-pull financial incentives to influence behavioural responses. What is being done to ensure that future restrictions are better informed by local wisdom as well as science?
My Lords, it is vital that schools are kept open, wherever possible, and that full online learning is provided where they cannot be. I will ask the Minister five specific questions about what is going on in the schools sector. The first is on the closure of schools. Under the tier 3 regulations, schools will be the last institutions to be closed. According to the Government’s guidance, schools will be the last sector to shut, if further restrictions are required. But the Welsh regulations, which were introduced today, have closed secondary schools beyond year 8 for the first week after half-term. Will the Minister assure the House that similar regulations will not be introduced as part of tier 3 in England?
Secondly, even when schools are open, a lot of pupils are being sent home because of Covid infections, but there is no uniformity in the definition of the rules by which they should be sent home, how bubbles are defined and how many students are sent home, depending on how many have been infected. The latest figures show that only 68% of schools do not have substantial closures and one in 10 students is not in school, with whole year groups often being sent home because of one or two infections. I am told by head teachers that there is no adequate guidance on this from the Department for Education. They would like pupils to be sent home only when infections are traced to groups that sit together. This would dramatically reduce the incidence of pupils being sent home and schools being closed and would bring the state system in line with the private sector, where very few pupils are being sent home.
Thirdly, this time, unlike the last closure, the temporary continuity direction provides that there should be online learning, but there are no standards of provision for what it should constitute. Ofsted is inspecting online learning, which is a big step forward from last time. Will the Minister undertake to provide the lessons of that to all schools?
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I also want to take this opportunity to say a word about the 10 pm curfew. SAGE has highlighted that alcohol consumption may increase the risk of non-compliance with social distancing, and that hospitality settings are therefore associated with increased transmission. Given my 10 years’ experience at the front line of the late-night entertainment industry, to me this feels like a statement of common sense.
This epidemic is unprecedented. It is not possible to run randomised trials or controlled experiments, so we rely on our recent experience for the science. The views of our analysts are clear. In a Centers for Disease Control study of symptomatic patients from 11 US healthcare facilities in July 2020, adults with confirmed Covid-19 were approximately twice as likely as control participants to have reported dining at a restaurant in the 14 days before becoming symptomatic. Public Health England data shows that, between 3 August and 27 September, at least 148 outbreaks occurred in restaurant and food outlets. The PHE surveillance from 21 September to 27 September showed that 13% of those testing positive had eaten out around the time of their likely infection. Police data on street anti-social behaviour suggests that 10 pm is an inflection period in the night. Of course, we have the example of the Belgian authorities in Antwerp.
The prevalence of the disease in the younger demographic is a further clue to how the virus operates. Our initial experience suggests that the 10 pm curfew has struck the right balance, allowing businesses to trade for the majority of the evening while reducing the risk of compliance with social distancing measures breaking down. It has sent a signal to people, particularly young people, that socialising in a way that breaks social distancing is a sure way to transmit the disease. Engagement with local authorities is, and will continue to be, a key part of this and other response mechanisms.
We are not alone in our decision to ask pubs, restaurants and cafés to close early. Denmark, which had taken a more relaxed approach up to this point, is now asking hospitality settings to close at 10 pm. Urban areas in Spain and Germany have a curfew at 11 pm. Across Italy, there is a midnight curfew for all hospitality settings and a 9 pm curfew for those that do not offer table service. Nine cities in France, including Paris, have a curfew of 9 pm. In other countries, a curfew has been placed on other commercial and retail businesses. In Belgium and the Netherlands, there is an 8 pm curfew on the sale of alcohol. We are also seeing countries or areas that are experiencing steep rises in coronavirus cases go a step further in closing hospitality businesses altogether, allowing only takeaway services and outdoor dining. This is true for Belgium, France, Catalonia in Spain, the Netherlands and, most recently, the Republic of Ireland.
I am grateful for noble Lords’ contributions to these debates and continued patience and scrutiny. I take this opportunity to thank in particular the Joint Committee on Statutory Instruments for its reporting on both SIs, acknowledging that there were drafting errors in SI 2020/1029 and the Speaker’s letter being late for SI 2020/1059. We aim to meet our obligations to Parliament, the public and the statute book in making these regulations.
I have heard the numerous concerns from noble Lords. I commend the efforts of the usual channels to programme the business of the Chamber. I believe that these regulations are proportionate and necessary to protect the public from the spread of coronavirus. I beg to move.
Amendment to the Motion
“got it in a restaurant and brought it home.”
We know that public health officials would like to go back and find out where people are getting the virus but we know they do not have the time or resources to pursue this exercise. International evidence shows that social settings, including bars and restaurants, drive community transmission. Unless we stop mixing in these settings, we know the disease could spiral out of control. All this is despite the hard work of those working in cafés, pubs and restaurants to minimise the risks, knowing that their livelihoods are at stake.
Indoor venues, including bars and restaurants, have long been considered particularly vulnerable to the spreading of the virus. Dr Julian Tang, a professor in respiratory sciences at the University of Leicester, says:
“Wherever you get people crowded together, for example concert halls, cruise ships, house parties, bars and pubs, you risk spreading a virus”.
UK coronavirus cases were up by 17,540 on Thursday. Dr Tang says:
“If people are sitting near each other talking without face masks or coverings, it can maximise the amount of spit droplets that are transferred between people”.
His research also highlights the potential risk if the virus is projected into the air while breathing and talking, where it stays suspended and may then be inhaled by others.
I have started to look at how other parts of world have been handling this epidemic. The case of Taiwan is particularly interesting. One of the main reasons for Taiwan’s success in containing the virus is speed. I suspect that another reason is lessons learned from the 2003 SARS outbreak, when Taiwan was hit very hard and started building up its capacity to deal with major pandemics. Late in 2019, when it heard there were some secret pneumonia cases in China where patients were treated in isolation, it knew it was something similar. The island’s leaders were quick to act as rumours spread online of an unidentified virus in Wuhan and unconfirmed reports of patients having to isolate. Taiwan began screening passengers arriving from Wuhan and early travel restrictions were put in place.
As much of the world waited for more information, Taiwan activated its Central Epidemic Command Center to co-ordinate different ministries in the emergency, and the military was brought in to boost mask and PPE production. The other major decision was to wear masks and promote handwashing from the outset, and to go into lockdown from 23 January. Those initial early responses to the outbreak in China were critical in preventing the spread of the virus in Taiwan, potentially saving thousands of lives.
Mask wearing is now normal in Taiwan, the washing of hands is second nature, and since April only seven Covid deaths have been recorded. Taiwan has no curfews and its residents eat in crowded restaurants. It seems that, from the outset, the population paid attention to public health advice and have reaped the dividend.
Taiwan looked at the evidence and asked its citizens to comply, and they did. Taiwan worked at messaging, as I am sure we have done, but it might be worth reviewing the messaging for the next time. I also commend Learning Disability England for the Covid materials that it has produced for people who find it difficult to read.
I look forward to the debate and I hope that the Minister will get some suggestions from noble Lords. Our major cities have been in the spotlight over the past few weeks: Leicester, Newcastle and now Manchester. I wonder how well the Prime Minister knows that city and, when he was the Mayor of London, what he would have felt if David Cameron had kept telling him what needed to be done.
My amendment states:
“this House regrets that, given the significant impact on the hospitality industry, Her Majesty’s Government have not outlined the scientific evidence behind the 10.00 pm curfew, and that they have not sufficiently consulted local authorities and law enforcement agencies to ensure that the provisions are effective and enforceable.”
As far as the data is concerned, I have found papers which suggest that close conversation is enough to transfer the virus, but the Government have chosen not to use it or quote it. Close quarters in a pub are part of the ambience, and for regulars it must seem galling to distance. However, I have also outlined what is possible if masks are worn, as in Taiwan. I beg to move.
I will ask the last two questions quickly. Where online learning is required, because pupils have been sent home, the provision for laptops to be given to poor students is not uniform. Many schools are finding that they can apply for free laptops only after the pupils have been sent home.