Farmed Animals: Cages

I beg to move,

That this House has considered e-petition 593775, relating to the use of cages for farmed animals.

It is a pleasure to serve under your chairmanship, Mr Pritchard. I am delighted to lead this debate on behalf of the 109,000 people who signed the petition and the organisation Compassion in World Farming, which organised it and is determined to see an end to the cage age.

In recent times, there have been huge changes in the way that animal cages are used, with bans on veal crates and on barren battery cages for laying hens, and a partial ban on sow stalls. However, 16 million animals across the UK are still confined to cages. Legislation now recognises animals as sentient beings, and the British public love our chickens and pigs; from Peppa Pig to Chicken Little, and Miss Piggy to Camilla the Chicken, we treasure our farmyard friends and their personalities. We are a nation of animal lovers and, for that reason, the UK rightly enjoys the highest animal welfare standards in the world.

We have introduced a raft of legislation to further protect our animals, extending custodial sentences and introducing fixed penalty notices for those who abuse animals. We have banned barbaric glue traps, created an offence of pet abduction for those sick and depraved individuals who would steal someone’s cherished pet, and introduced the Animal Welfare (Kept Animals) Bill to tackle puppy smuggling, the export of live animals and livestock worrying. Ending the cage age is the logical next step.

I think that many people assume that the end of barren battery cage farming meant the end of the cage age, and that our chickens now enjoy the freedom they are naturally owed. However, that is simply not the case. Across the world, 60% of eggs are produced in industrial systems. Here in the UK, 35.5% of all eggs produced are from caged birds. Imagine the life of a chicken that has never felt the grass underfoot or the sun on her back.

In 2012, barren battery cages were banned and, in many cases, replaced with enriched cages. However, while enriched cages are a step up, they still do not offer the quality of life that the public would think our chickens enjoy. Some are little bigger than an A4 sheet of paper and restrict many of a hen’s natural behaviours, including wing flapping, running, perching at a reasonable height above ground, dust bathing and foraging. There is a wealth of scientific evidence demonstrating that hen welfare is still compromised in enriched cages.

All of the UK’s main, responsible supermarkets have either already stopped selling eggs from caged hens or committed to doing so by 2025. The Government must get behind that progressive development by banning the use of those cages to protect the hens that are not part of supermarket supply chains, and by ensuring that the majority of British farmers are not undercut by farmers still using cages, whether they are in Britain or exporting to us. It is also important to note that, as well as being sold in shells, eggs are ingredients in products we buy. We must strive for a higher standard for all our chickens.

The petitioners also request a ban on the use of fixed farrowing crates for sows. It seems more than appropriate to look back at the last time that was proposed, when the late and great Sir David Amess brought forward a ten-minute rule Bill—the Pig Husbandry (Farrowing) Bill. A change to this area of the law would be an incredible tribute to an incredible man who constantly fought to further animal welfare standards in this country.

The hon. Gentleman is making an excellent speech; I, too, reflect on the fantastic advancement in animal welfare that Sir David Amess made during his time here. Does the hon. Gentleman agree that, because 60% of UK sows farrow indoors in severe confinement caused by the crate, with no space to stand up or turn around, they are unable to perform natural social behaviours, and that we should join other countries, such as Norway, Sweden and Switzerland, in outlawing these crates?

I will come on to that issue, but I think there are better alternatives that will still support the safety of piglets.

Farrowing cages rightly seek to prevent the death of piglets by crushing. More than 50% of UK sows are placed in farrowing crates a few days before giving birth. They are kept there during farrowing and until the piglets are weaned at three to four weeks of age. That means that every year in the UK, over 200,000 sows are confined in those systems for some nine to 10 weeks of the year—in some cases longer—despite the fact that scientific evidence has shown that sow welfare is severely compromised in farrowing crates. The crates result in sows being forced to give birth in a tiny space and then to nurse their young through bars. The space in the crate is so restricted that sows cannot even turn around: all they can do is stand up or lie down until their piglets are weaned, usually at around four weeks of age. Confined in those crates, sows bite and chew the bars and scrape at the floor in frustration. Many endure painful wounds and sores on their legs, feet and shoulders caused by slipping or lying on the hard slatted floors.

Some 40% of the UK’s sows are reared in outdoor free farrowing systems. Calculations based on figures from the Agriculture and Horticulture Development Board show that total piglet mortalities—stillbirths and pre-weaning mortalities combined—have been lower in outdoor systems than indoor ones in 19 out of the past 20 years. A large-scale study by E. M. Baxter looked at the role of farrowing crates and found that designed free farrowing pens had the lowest pig mortality rate, at just 16.6%. That was followed by outdoor systems, at 17%, and farrowing crates, at 18.3%. Indoor group multi-suckling systems had the highest piglet mortality, at 23.7%. Farrowing crates clearly appear to be worse for piglet mortality than free farrowing pens.

Now is the time to work with the industry to find a way forward that protects both piglets and sows, supports our farmers during the transition, and ensures that those farmers remain competitive. I know our great British farmers want the best for their animals—in fact, there is no one better qualified or driven than a farmer to look after our animals. Their expertise, care, and commitment to the welfare of animals is second to none. Anything done in this space must be done with farmers, not to farmers. The Government must use their new-found Brexit freedom to support our farmers in transitioning from the cage age, ensuring that they are not undercut by those who continue to use cages.

When we banned veal crates in the United Kingdom, we thought we had solved the problem. In fact, all we did was deny British farmers an advantage, because those veal crates were used on the continent and we then imported the product. The difference now is that post Brexit, we can prevent those imports, so does my hon. Friend agree that there is now no excuse for not banning crates?

That is an incredibly valuable point, and one that I am sure the Minister will respond to. We can now determine the future of those crates ourselves, which I think is wonderful.

It is up to the Government to work with the sector to ensure that an informed and achievable transition plan is put in place, and to support farmers financially through the subsidy scheme to meet transition and capital costs. Both the Minister and the Prime Minister have outlined an ambition to ban the use of farrowing crates for sows. In May 2021, the Department for Environment, Food and Rural Affairs published an action plan for animal welfare that committed to examine the use of crates for pigs and cages for laying hens, and in March 2022, a response to a written parliamentary question confirmed that the Government plan to consult on the issue. I hope the Minister can confirm when that consultation will begin.

I am proud of the steps that the Government have already taken to ensure that our animal welfare standards are the best in the world, and I am delighted that great British farmers strive to reach—and, in fact, maintain—very high standards for animal husbandry. I hope this debate can help to progress that cause and result in happy chickens, happy pigs and happy farmers.

It is a pleasure to see you in the Chair, Mr Pritchard. I thank the hon. Member for Stockton South (Matt Vickers) for his comprehensive introduction.

In advance of the debate, I was contacted by a number of constituents who expressed their disappointment that there was nothing in the Queen’s Speech about the sort of animal welfare reforms that will be the main part of our discussion today. They told me that, as we have heard, DEFRA’s action plan for animal welfare, published over a year ago, said that the Government are committed to issuing a consultation. We have heard that that will be on its way shortly, but the action plan also stated that

“we will introduce other reforms to improve farm welfare, including examining the use of cages for laying hens and farrowing crates for pigs.”

A year on, we are still waiting for that action.

Every year that passes without action means that millions more animals are kept in unnatural and often distressing conditions that we ought to be shamed into doing something about. I hope we will hear today about substantial progress, because some of the conditions are awful. I have heard about cages that are so small that pregnant mothers are unable to turn around and move for four or five weeks once a litter is born. Even DEFRA recognises that these conditions can restrict a sow’s normal behaviour, including nesting behaviour.

We know that the European Commission plans to ban cages for all farmed animals, hopefully by 2027. Significantly for us, it will also look to prohibit the import of food from caged systems. We no longer have to automatically follow what the EU is doing, but we ought to be using our new-found freedoms to go further and faster than the EU so that we can genuinely say that we are the world leader in animal welfare. Let us do that rather than go the other way.

Further to that point about our new-found freedom, many of my constituents voted to leave the European Union in order to enhance our animal welfare standards. Does the hon. Gentleman agree that when we introduce new animal welfare legislation, we must ensure that we do not repeat the mistake, which my right hon. Friend the Member for North Thanet (Sir Roger Gale) mentioned, of looking only at the domestic position and outsourcing poor practice to other countries? If we introduce a ban, we must ensure that we do not enable poor practice via imports.

The hon. Member makes an important point. That should be said not just for animal welfare standards but for environmental standards and employment protections, all of which we used to have on a clear level from the EU.

Three out of four UK adults back a ban on the use of cages for breeding game birds, and a large coalition of animal welfare charities also backs a ban on cages. As I mentioned, the EU is the largest export market for UK farmers, so I hope we all agree that there is an economic case here as well as a moral one. If we are truly to call ourselves a progressive nation of animal lovers, we must phase out this outdated and cruel practice. The lack of action over the last year paints a very different picture from the commitment to keeping these reforms on the go.

The use of cages for breeding game birds should be also banned. Wider action against cages in farming should include the breeding of game birds to end cruelty and provide consistency across species. Figures from the Game and Wildlife Conservation Trust show that more than 60 million non-native pheasants and partridges are released every year in the UK to be shot for sport. Many of these birds are bred in the UK using factory-style farming and raised laying cages.

Breeding birds are often kept in small wire cages for much of their breeding lives. As we have heard, those cages are incredibly small. They provide approximately 0.0011% of the space that a pheasant would typically enjoy in the wild, and 0.00004% of the space that a partridge would enjoy. We would not tolerate that for a dog or a cat, so why should we tolerate it for game birds?

Given the semi-wild nature of pheasants and partridges, the cramped conditions of the cages cause stress and injury, including painful open foot sores, exposure to extreme temperatures and injury caused by escape attempts. Aggression is also a common sign of stress in these birds, which can result in self-injury or injury to other birds. Given the conditions they are kept in, that is hardly surprising. It is also hardly surprising that most people, when told about these conditions, agree that as a nation of animal lovers we should not allow those kinds of things to happen.

I am quite concerned about what is going on here today. I do not think anybody wants to defend sow stalls or enriched cages, but we need considerably more detail and honesty. The 16 million “animals” that my hon. Friend the Member for Stockton South (Matt Vickers) referred to are all chickens—well, there are 200,000 pigs—so realistically, this is not exactly about “animals”; the petitioners could have put “birds”.

We saw one of the most infuriating attacks on poultry during the avian influenza outbreak: all free-range chickens were put inside, and no free-range eggs were available in our shops. There was not one campaign about that appalling treatment of poultry. It is entirely understandable why the Government insisted on locking up our chickens, but there was a real welfare issue and we heard not a squeak.

The same applies to all the other things we are dealing with here. My hon. Friend made a lovely speech, but 180,000 extra piglets will die if those crates are not used. That may be acceptable, but it is part of the story. The real problem is that unless the farmer can make a decent living—unless agriculture is profitable—he cannot undergo those kinds of losses, yet that is what we want.

We need to be much more honest about this issue. When we go to Tesco and see bacon from Brookfield Farm, it is coming from Denmark; it is not British-produced. When we get a letter about game birds, we should be aware that most of the game birds released in this country are bred in France. Because of the avian influenza over there, there has been a massive shortage of eggs and chicks. That is because the French reacted differently.

A lot of this animal welfare debate needs to be focused on truth and accuracy, and on the points my hon. Friends made earlier about what we import. We cannot expect to have better animal welfare if we do not honestly and accurately tell the truth about it to each other.

I have listened with wry amusement to my hon. Friend, who I think I am right in saying is a Brexiteer. One of the advantages—some might argue the only advantage—of leaving the European Union was that we were going to be able to exercise control over what came into the United Kingdom. I argued vociferously for a long time that we should not disadvantage our own farming community by putting up costs in a way that prevented them from making a living in competition with, for example, Denmark on pigs. Now that we have left the European Union, we have the power to say that we will not allow into the United Kingdom a product that has been produced under circumstances that we would not permit here. That is what we are asking for. I hope that my hon. Friend understands that.

How could I not understand? My right hon. Friend was crystal clear. However, I am not sure it is quite as straightforward as we would like. He will be aware that people in dinghies are coming into his constituency. We have not quite got the hang of border control yet, but I hope that we will in due course.

In respect of this debate, there are wider problems. The biggest problem for pig farmers is the foot and mouth outbreak we suffered in 2001. The best thing to do with pigs is feed them waste food. Until we can get back to doing that, it will always be difficult for our pig farmers to make a margin, but I agree with my right hon. Friend that it would be wonderful if we could stop other people doing horrible things to animals. Unfortunately, he also supports the ban on foxhunting, which led to the complete eradication of my chickens. There are balances to be had in the countryside, and we need honesty in this debate.

The more accurate we can be, the better. For example, 55% of UK egg production is free range. It is only 9.1% in Spain and 4.9% in Italy, so we are actually doing an extremely good job in this country. We should be supporting our farmers rather than criticising them, particularly for things that are going on abroad.

It is a pleasure to serve under your chairmanship, Mr Pritchard. I thank the hon. Member for Stockton South (Matt Vickers) for opening today’s debate, and the near 110,000 members of the public who took the time to sign e-petition 593775. We should acknowledge that it is the not the first petition on this issue, and one containing a similar call to action received over 100,000 signatures back in 2019.

I have said many times before that animal welfare is an issue on which I always receive a high number of emails from my constituents, and this debate has been no exception. One hundred or so of my constituents have signed the petition, and I am pleased to have the opportunity to represent them here this afternoon. I thank the Royal Society for the Prevention of Cruelty to Animals and Compassion in World Farming for their informative, interesting and useful briefings.

Before I get into the main content of my speech, I want to take a moment to recognise the ten-minute rule Bill brought forward by the late Sir David Amess last spring: the Pig Husbandry (Farrowing) Bill, which would have prohibited the use of farrowing crates by 2027. Animal welfare was one of Sir David’s most passionately pursued causes, and I am sure we all agree that if the Government agree to changes in caged animal law, his contribution to so many debates and campaigns will have been a significant driving force.

The petition text highlights some of the key issues well, but there is an important specific point: caged animals have a low quality of life. They are cooped up, their movement is restricted, and they are left unable to exhibit their natural behaviours. It is unnecessarily distressing for the animals and causes suffering when it need not. The European Commission intends to ban farm animals from being caged by 2027, and is considering imposing restrictions on imports from cage systems. In fact, several European countries have already proactively banned cage systems. The petition is correct in its statement that, by not doing the same, the UK will fall behind the EU in animal welfare standards, creating further issues for future trade.

It is a pleasure to serve under your chairmanship, Mr Pritchard, and to follow excellent speeches from my hon. Friend the Member for Stockton South (Matt Vickers) and the hon. Member for Rutherglen and Hamilton West (Margaret Ferrier). I thank all those who have taken the time to sign the petition.

I am here today to make the case for a managed transition away from the use of cages in farming. We have heard about the harm caused by the kind of intensive farming that deploy those methods. I am worried about enriched cages in which laying hens may have little more space than a A4 sheet of paper. As RSPCA research shows, such systems restrict natural behaviour such as wing flapping, running and dust bathing. Constraints on the ability to move around compromise welfare and can contribute to bone weakness and osteoporosis. With all UK supermarkets either having stopped selling eggs from caged hens or committed to do so, now is the time to set the timetable for an end to enriched cages.

I appreciate we have to take that forward in a viable and sustainable way for the farming sector. I hear the points made by my hon. Friend the Member for Stockton South on getting the facts clear. At a time of inflation we must take care not to do anything to cause pressure on food prices. The Government have now started delivery of their new farm support system. When the Minister responded to the previous debate on this issue, she emphasised that improved animal health and welfare were an important goal for environmental land management. This debate demonstrates that we need an ELM scheme that is focused on higher welfare standards in the poultry sector. That is one of the ways we can smooth the way for the ban on cages that so many of our constituents want to see happen. Many major companies are backing the campaign, including Nestlé and Greggs. Over 75% of the restaurant sector have committed to going cage free in the eggs that they buy.

Does my right hon. Friend endorse entirely the view that that has to be done in a managed way, so that the impact is not catastrophic overnight? Does she agree that, in tandem with that, if we are to go down this road, we must ensure that we start to control the import of products produced in conditions that we would not allow in this country?

Indeed. I have been clear that I do not believe that we should allow our own producers to be driven out of business by competition from lower-welfare imports. That should be a much bigger priority in our trade policy than it is at the moment. I urge the Minister to raise these matters with the International Trade Secretary.

In fact, I was about to come on to that point. Whether it is cages or crates, we have to ensure that the rules we impose domestically are reflected in our international trade rules. It is important to ensure that our farmers can compete on a level playing field and that they are not driven out of business by low-welfare competition from overseas.

The Government have a strong record on animal welfare. Our animal-welfare commitments are more wide-ranging than those in any winning manifesto of any party. We have introduced measures such as CCTV in slaughterhouses; we have banned third-party sales of puppies; we have increased the maximum sentence for animal cruelty; we are delivering compulsory microchipping for pet cats; we have introduced one of the toughest ivory bans in the world; and soon, I hope, we will become the first European country to ban the live export of animals for slaughter or fattening. Let us strengthen that record still further by listening to the petitioners today, who want to see an end of the cage age.