I do not think I am able or indeed qualified to give the hon. Lady the reassurance she seeks. If a cull were to be licensed, that would be done with the chief veterinary officer, who would be able to advise the Minister at all stages of that process. What I would say is that, certainly as I see it, we are currently experiencing a decline in bovine TB in high-incidence areas and we are pleased by the way the graph is going, although we are by no means happy with the situation. TB remains a real scourge for our cattle farmers, but things are going in the right direction.
If there is an outbreak, it seems right that the Minister, whoever that is, or the chief veterinary officer, depending on the circumstances, is able to take the decision to cull cattle, badgers or other species where necessary, as is the case with other prevalent and harmful diseases. I know from my family experience that TB is a peculiar illness that can manifest itself in different species, at different times, at different speeds and in different ways. I do not think it would be appropriate for me to set out what would cause angst to the chief veterinary officer at any one time.
My hon. Friend the Member for Chatham and Aylesford referred to husbandry, which is also important. We have worked on strengthening cattle testing and movement controls. We have worked to improve biosecurity on farms and when trading, as well as simply keeping badgers away from food and water troughs where we can. We have looked at different forms of double fencing, to ensure that there is not cross-holding contamination. The ibTB website enables farmers to look at the history of the cattle they are buying, and at the disease status of nearby farms.
We have all learned a great deal from the covid pandemic, probably not voluntarily. We have learned to use a range of measures to control disease. It is not all about washing our hands thoroughly and “hands, face, space”; it is about vaccines, lockdowns, antivirals and treatment methods. We need to retain our learning from the pandemic when considering the scourge of bovine TB. I am pleased with the reductions we have seen in high-risk areas, but this remains a difficult disease for the farming industry to cope with. I am determined that we continue to work on all fronts to come up with the right solutions.